Saffron Lemonade
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 69
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 18 g
- Dietary Fiber
- 0 g
- Sugar
- 17 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 98 mg
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 69
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 18 g
- Dietary Fiber
- 0 g
- Sugar
- 17 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 98 mg
Ingredients
Directions
- In a pitcher, combine 3 cups cold water, the ice cubes, lemon juice, sugar and salt. Stir this to completely dissolve the sugar. Then add in the saffron and stir again. Serve immediately.
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