Alligator Sliders
Alligator Sliders
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 1816
- Total Fat
- 129
- Saturated Fat
- 23
- Carbohydrates
- 96
- Dietary Fiber
- 11
- Sugar
- 26
- Protein
- 67
- Cholesterol
- 239
- Sodium
- 3818
- Total: 40 min
- Active: 40 min
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 1816
- Total Fat
- 129
- Saturated Fat
- 23
- Carbohydrates
- 96
- Dietary Fiber
- 11
- Sugar
- 26
- Protein
- 67
- Cholesterol
- 239
- Sodium
- 3818
- Total: 40 min
- Active: 40 min
Ingredients
2 pounds ground alligator meat
1 egg
1 tablespoon salt
1 teaspoon ground pepper
1/2 teaspoon ground nutmeg
1/2 teaspoon cayenne pepper
1 teaspoon fine chopped garlic
12 slider buns, toasted
Toppings of choice: Alligator Sauce, recipe follows, caramelized onions, American cheese, seasoned aioli, arugula, tomatoes and thin-shaved raw onions
Alligator Sauce:
1/3 quart prepared horseradish
2 1/2 cups mayonnaise
1 cup sweet chili sauce
1/2 cup teriyaki glaze
1/3 cup steak sauce
3 tablespoons Creole mustard
3 tablespoons hot sauce
3 tablespoons Worcestershire sauce
1/2 bunch fresh parsley, chopped
Directions
- Combine the alligator meat, egg, salt, pepper, nutmeg, cayenne and garlic in a large bowl. Form the mixture into 2 1/2-ounce patties.
- Cook patties in a hot skillet or on a hot grill, 2 minutes on each side.
- Place on buns and top with your toppings of choice.
Alligator Sauce:
- Combine the horseradish, mayonnaise, chili sauce, teriyaki, steak sauce, mustard, hot sauce, Worcestershire and parsley in a large bowl and mix until emulsified. Keep refrigerated.
Looking for Something Else?
Fudge Factor
Craving: Chocolate Cake Jan 27, 2011
Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Over-the-Top-Delicious Treats to Satisfy Your Food Obsession
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Train Frontman Pat Monahan's Dark Chocolate Obsession Feb 11, 2013
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Hungry Girl's Chocolate 911 Feb 4, 2011
Chocolate Desserts
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Chocolate Matzo Brittle Apr 13, 2011
How to Chop and Melt Chocolate
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.
