1 sheet nori
1 cup cooked and seasoned sushi rice
Tobiko, for garnish
Black and blond sesame seeds, for garnish
Black and blond sesame seeds, for garnish
2 cooked snow crab legs, shelled and meat reserved
2 cooked snow crab legs, shelled and meat reserved
1 avocado, diced
1 cucumber, peeled and julienned
Pickled ginger, for serving
Wasabi, for serving
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