1 1/4 cups red wine vinegar
1 tablespoon kosher salt
1 1/2 teaspoons sugar
1 clove garlic, smashed
1/2 small red onion, thinly sliced
1/2 kirby cucumber, sliced into 1/8-inch rounds
Six 1-inch slices stale Italian bread, crusts removed, cut into 1-inch cubes
1 pint cherry tomatoes, cut in half
6 fresh basil leaves, cut into a chiffonade
2 to 3 tablespoons big fat finishing oil
8 zucchini blossoms
1 1/2 cups ricotta cheese
1/2 cup freshly grated Parmigiano
1 bunch fresh Italian parsley, leaves finely chopped
Kosher salt
Peanut or other neutral-flavored oil
1 1/2 cups all-purpose flour
3/4 to 1 cup dry white wine
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.