1 whole 8lb turkey - thawed if frozen, rinsed and patted dry, giblets and neck discarded
1/3 cup freshly ground coriander
2 tablespoons freshly ground black pepper
8 tablespoons salted butter, softened
Kosher salt
1 (32 oz) can, lager beer (a squat can like Foster's Lager works well)
1 (1.5oz) jar, pickling spice
You can also cook this inside in your oven. Set it at 350 degrees F and roast it for the same length of time, and when the thigh reaches 180 degrees F. Put the rack in the lowest position and check to make sure your bird fits before you begin the process.
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