2 tablespoons olive oil
24 medium Gulf shrimp, shell removed and deveined
1 poblano pepper, quartered and thinly sliced
3 cloves garlic, finely chopped
4 cups shrimp stock, recipe follows
2 tablespoons cold unsalted butter
2 tablespoons fresh lime juice
1/4 cup chopped cilantro
Salt and freshly ground pepper
1/2 cup chopped peanuts
Dirty Rice, recipe follows
2 tablespoons olive oil
3 cups shells and tails from raw shrimp
1 large onion, coarsely chopped
1 small carrot, coarsely chopped
1/2 medium celery stalk, coarsely chopped
6 cups water
1 cup white wine
1 ripe medium tomato, chopped or 1/2 cup canned plum tomatoes
1 bay leaf
2 tablespoons olive oil
Salt and freshly ground pepper
1 pound chicken livers
1 large red onion, finely diced
1 yellow pepper, finely diced
1 red pepper finely diced
1 stalk celery, finely diced
2 cloves garlic, finely chopped
1 serrano chile, finely diced
2 cups long grain rice
4 1/2 cups home-made chicken stock or low sodium canned stock
2 tablespoons maple syrup
Salt and freshly ground black pepper, to taste
1/4 cup chopped fresh flat leaf parsley
1 tablespoon finely chopped fresh thyme
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.