Burger Boy Diner's Cinnamon Raisin Bread French Toast

Name: Burger Boy Diner's Cinnamon Raisin Bread French Toast
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 1 to 2 servings
Ingredients: 3 large eggs; 2 tablespoons sugar; 1 teaspoon ground cinnamon; 2 to 3 slices premium raisin bread; Unsalted butter, for cooking; Powdered sugar, for garnish; Maple syrup, for serving

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Level: Easy

Total: 20 min
Active: 15 min

Yield: 1 to 2 servings

Level: Easy

Total: 20 min
Active: 15 min

Yield: 1 to 2 servings

Ingredients

3 large eggs

2 tablespoons sugar

1 teaspoon ground cinnamon

2 to 3 slices premium raisin bread

Unsalted butter, for cooking

Powdered sugar, for garnish

Maple syrup, for serving

Directions

Watch how to make this recipe.

Beat the eggs in a shallow bowl, and then whisk in the sugar and cinnamon.
Heat a griddle or skillet over medium heat.
Add the bread, one slice at a time, to the egg mixture. Soak on one side for 30 seconds, and then flip and soak the second side for 20 seconds. Don't let the bread get completely soggy. Melt the butter on the griddle, and then cook the French toast until starting to firm up, and then flip and continue cooking until slightly brown.
Plate and sprinkle with a healthy amount of powdered sugar with some maple syrup on the side.