6 cloves garlic, peeled
1 tablespoon olive oil
2 cups mayonnaise
Kosher salt and freshly ground black pepper
Granulated garlic, for seasoning
5 jalapenos, diced
2 large tomatoes, diced
1/2 medium onion, diced
Juice of 2 limes
Kosher salt and freshly ground black pepper
Granulated garlic, for seasoning
8 Anaheim chiles
Vegetable oil for frying, plus 1 tablespoon
2 cups all-purpose flour
Kosher salt and freshly ground black pepper
Granulated garlic, for seasoning
4 large eggs, beaten
8 slices Munster cheese
2 pounds lean ground chuck
8 ounces bacon, ground
Kosher salt and freshly ground black pepper
Granulated garlic, for seasoning
4 hamburger buns, split
Shredded iceberg lettuce, for topping
RobWaggener
I had this recipe from the artist himself. Any version I make myself will pale in comparison. Thank you for existing. This burger will exist in story form when I tell my grandkids about the best burger I ever ate.
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