3/4 cup light brown sugar
1/2 cup heavy cream
2 tablespoons unsalted butter
1 tablespoon water
3/4 cup pecan halves
1/4 teaspoon vanilla extract
1/4 cup egg yolks
2 tablespoons sugar
1 teaspoon cornstarch
1/2 cup heavy cream
1/2 cup milk
3 sheets gelatin
1 cup white chocolate, melted
10 strips applewood-smoked bacon
2 1/4 cups all-purpose flour, plus additional for dusting
1/2 cup whole milk
1 tablespoon sugar
2 teaspoons instant yeast
3/4 teaspoon salt
1 egg
7 tablespoons unsalted butter, cold
Canola oil, for frying
1 cup confectioners' sugar
1/2 teaspoon salt
2 to 3 tablespoons warm water
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