1 1/2 cups whole milk
4 tablespoons (1/2 stick) butter
2 1/2 tablespoons sugar
1/2 teaspoon salt
1 cup all-purpose flour
4 large eggs, lightly beaten
Grapeseed oil, for frying
Dulce de Leche Ganache, for dipping, recipe follows
1 cup heavy cream
2 1/2 tablespoons glucose syrup or corn syrup
1 1/2 cups melted white chocolate
1/2 cup dulce de leche
3 1/2 tablespoons butter
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