8 sheets gelatin
2 cup white onions
1 bay leaf
1/4 stick butter
2 cups diced fresh conch
2 cups water
1/2 cup all-purpose flour
3 cups heavy cream
Salt
1 whole egg
3/4 cup all-purpose flour
1 1/4 teaspoons baking powder
1/3 cup milk
3 tablespoons beer (any kind)
2 tablespoons chopped chives
Canola oil, for frying
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