2 cups/500 ml lukewarm water
1 cube or 2 tablespoons/30 ml fresh yeast
4 cups/1 L all-purpose flour
2 tablespoons/30 ml extra-virgin olive oil
1 teaspoon/5 ml salt
1 recipe Pizza Dough
10 grapes, halved
1/4 cup/50 ml pine nuts
Sugar, for sprinkling
1 recipe Pizza Dough
1 apple, peeled, cored and sliced
2 ounces/75 g Gorgonzola cheese, crumbled
1/2 cup/125 ml walnuts
Honey, for drizzling
1 recipe Pizza Dough
3 tablespoons/45 ml mascarpone cheese, or as much as you like
3 tablespoons/45 ml chocolate-hazelnut spread, or as much as you like (recommended: Nutella)
Extra-virgin olive oil, for brushing dough
Salt
You can also use yeast in the powder form.
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