One 1/4-ounce package active dry yeast
1/2 cup lukewarm water (approximately 80 degrees F)
4 cups bread flour
1 1/2 teaspoons kosher salt
1/4 cup extra virgin olive oil, plus more for greasing
All-purpose flour, for dusting
Extra-virgin olive oil, for drizzling
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper
16 anchovy fillets, slivered
1 tablespoon plus 1 teaspoon capers, rinsed
1 teaspoon fresh oregano
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.