1 (1/4-ounce) package active dry yeast
1/2 cup lukewarm water (approximately 80 degrees F)
4 cups bread flour
1 1/2 teaspoon salt
1/4 cup extra virgin olive oil, plus more for greasing
All-purpose flour, for dusting
wt.spazzatura
I don’t know why I didn’t try this recipe when they were still on the air. I watched it again and tried the pizza dough. It is perfect. It has a deep delicious flavor by itself-before any sauce or cheese! I can’t wait until you are back in the air, too!
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