1/2 cup fire roasted corn and tomato salsa, recipe follows
3/4 pound duck confit, finely shredded
1/2 cup sour cream
1/4 cup chopped green onions, green part only
1 teaspoon chopped garlic
4 sprigs fresh cilantro
4 ounces cream cheese, at room temperature
4 ounces Monterey Jack Pepper
2 tablespoons fine dried bread crumbs
Essence, recipe follows
1 cup masa harina
1 cup flour
2 large egg whites, beaten until foamy
1 1/2 cups milk
4 medium-large poblano peppers with their stems, roasted and peeled
20 tabasco or serrano chiles, stemmed and cut crosswise into 1/8-inch slices
3 cloves garlic, sliced
1/2 cup thinly sliced onions
3/4 teaspoons salt
1 teaspoon vegetable oil
2 cups water
1 cup distilled white vinegar
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried leaf oregano
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …