4 tablespoons unsalted butter, melted, plus 2 tablespoons room temperature
4 large eggs, lightly beaten
1 1/4 cups light brown sugar
3 cups heavy cream
1 cup milk
1 teaspoon pure vanilla extract
1/2 teaspoon ground cinnamon
1 cup dried cherries
6 cups day-old bread cubes (1/2-inch)
6 ounces white chocolate, chopped
2 ripe bananas, diced into 1/2-inch pieces
2 tablespoons dark rum
2 tablespoons banana liqueur
Drunken Monkey Ice Cream, recipe follows
Chocolate Sauce, recipe follows
Fresh mint leaves, for garnish
Powdered sugar, for garnish
1 cup heavy cream
8 ounces semisweet chocolate, chopped
2 teaspoons vanilla extract
2 cups milk
1 cup heavy cream
1/2 vanilla bean, cut and seeds scraped
1 cup mashed ripe banana
1/3 cup sugar
4 egg yolks
1/4 pound white chocolate, chopped
1/4 cup rum
1/2 cup crushed cashew brittle, recipe follows
3 1/2 ounces semi-sweet chocolate, about 1/2 cup
4 teaspoons vegetable oil
1 1/4 cups granulated white sugar
1/2 cup water
1/4 cup corn syrup
1-ounce butter (2 tablespoons)
1/4 pound cashews, about 1 cup
1/4 teaspoon baking powder
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