4 large artichokes, stems trimmed
Kosher salt
2 tablespoons plus 1 teaspoon unsalted butter
2 garlic cloves, minced
1 small onion, medium diced
2 celery stalks, medium diced
1 small leek (white part only), medium diced
1 1/2 cups cleaned and chopped assorted wild mushrooms
1 tablespoon minced assorted fresh herbs, such as basil, oregano, and tarragon
Freshly ground black pepper
1/4 cup brandy
3/4 cup cubed stale French bread
1 large egg, beaten lightly
2 shallots, minced
2 pounds fresh spinach, washed and dried, stems removed and large leaves torn
2 tablespoons white wine (a buttery Chardonnay works well)
1/2 cup freshly made fine bread crumbs
2 tablespoons olive oil
2 tablespoons chopped tasso ham
2 teaspoons Creole Seasoning, recipe follows
8 poached eggs, recipe follows
1 cup Hollandaise Sauce, recipe follows
Minced fresh parsley for garnish, optional
2 quarts water
2 1/2 tablespoons distilled white vinegar
8 fresh medium eggs
Kosher salt and freshly ground pepper
3 tablespoons fresh lemon juice
1/3 cup hot water
6 medium egg yolks
2 teaspoons dry mustard
1 1/2 cups warm clarified butter, see note
3 dashes hot sauce
Kosher salt and freshly ground black pepper
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.