Heavenly Sauteed String Beans with Garlic

Name: Heavenly Sauteed String Beans with Garlic
Cook time: P0Y0M0DT0H25M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 6 to 8 servings
Ingredients: 2 pounds fresh string beans, trimmed; 1 tablespoon olive oil; 3 tablespoons chopped garlic; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper

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Level: Easy

Total: 25 min
Active: 25 min

Yield: 6 to 8 servings

Level: Easy

Total: 25 min
Active: 25 min

Yield: 6 to 8 servings

Ingredients

2 pounds fresh string beans, trimmed

1 tablespoon olive oil

3 tablespoons chopped garlic

1/2 teaspoon kosher salt

1/4 teaspoon ground black pepper

Directions

Bring a large stockpot of water to a boil. Cook the string beans for 2 minutes, then drain and set aside.
Heat a large high-sided skillet over medium heat. Add the olive oil, 2 tablespoons of the garlic and the string beans and stir. Add the salt and pepper and mix again, then add the remaining 1 tablespoon garlic and stir to make sure the string beans are coated. Cook until tender, 5 minutes, and then serve.

My Private Notes

Show: Patti LaBelle's Place

Episode: Patti LaBelle's Place

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