4 pre-cut lamb osso bucco (from local butcher)
Salt and freshly ground black pepper
4 tablespoons olive oil
2 large carrots, peeled and chopped into1/2-inch squares
2 ribs celery, roughly chopped into 1/2-inch pieces
2 medium yellow onions, roughly chopped into 1/2-inch pieces
3 garlic gloves, crushed
1/4 cup tomato paste
1 cup red wine
1 gallon Lamb Stock, recipe follows
2 tablespoons fresh thyme leaves
2 pounds lamb bones or 1 cup lamb base
1 large carrot, roughly chopped into large pieces
1 rib celery, roughly chopped into large pieces
1 large onion, roughly chopped into large pieces
2 gallons cold water
Salt and freshly ground black pepper
2 bay leaves, optional
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …