10 tablespoons unsalted butter, plus more for greasing
5 ounces bittersweet or semisweet chocolate, chopped (not unsweetened)
3 large eggs
3 large egg yolks
1 1/2 cups confectioners' sugar
1/2 cup all-purpose flour
Raspberry Sauce, recipe follows
Vanilla Sweet Cream, recipe follows
Chocolate Truffles, recipe follows
2 cups fresh raspberries (about 1/2 pound) or 1 3/4 cups frozen, thawed
1/2 to 3/4 cup confectioners' sugar
1 tablespoon fresh lemon juice
1 cup heavy cream, cold
2 tablespoons confectioners' sugar
1/4 teaspoon pure vanilla extract
2 cups heavy cream
2 1/2 cups finely chopped bittersweet chocolate
2 cups cocoa powder
1 cups walnuts, finely chopped
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …