1 cup corn niblets
1/2 cup chicken stock
Salt and freshly ground black pepper
Salt and freshly ground black pepper
2 tablespoons unsalted butter
1/2 cup cooked corn niblets
1 teaspoon lemon juice
1 teaspoon white wine vinegar
1 teaspoon finely chopped fresh cilantro
1 scallion, finely chopped
1/4 red pepper, finely chopped
Salt and freshly ground black pepper
Salt and freshly ground black pepper
1/4 cup all-purpose flour
1/4 cup buttermilk
1 large egg
1/4 cup cornmeal
6 oysters, shucked
1/2 cup olive oil
6 oyster shells, cleaned
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