1 stick butter
3 tablespoons honey
1/2 pound Manchego cheese wedge
Sea salt
CandyNordland
I have now served this three times and every time there are raves. It is so simple it's hard to believe it can be so good, but believe me IT IS. In that honey never spoils and you can keep wedges of manchego in the freezer, this an an appetizer which can be "at the ready." You won't be disappointed.
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