1 1/2 cups/400g heavy cream
1 1/2 cups/400g milk
3 ounces/80g sugar
1/2 ounce/20g orange flower water
4 egg yolks
1 egg
7 ounces/200g mascarpone
2 ounces/40g sugar
1 ounce/25g cognac
1 ounce/25g orange marmalade
1 ounce/20g heavy cream
1 teaspoon/5g vanilla paste
1 egg yolk
Zest of 1 orange
1/2 cup sugar
4 bananas, thickly sliced
3 tablespoons cognac
1 loaf brioche
6 tablespoons butter
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