Mop Sauce

Name: Mop Sauce
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT1H15M0.000S
Yield: 1 cup
Ingredients: 1 onion, julienned; 4 ounces (1 stick) unsalted butter; 1/2 cup Worcestershire sauce; 1/2 cup white wine vinegar; 1 tablespoon mustard flour (dry mustard)

Recipe courtesy of Snow's BBQ

Show: Extra Virgin Americana

Episode: Cowboys Cook It Better in Texas

Mop Sauce

0 Reviews

Level: Easy
Yield: 1 cup
Nutritional Analysis

Per Serving

Serving Size

1 of 2 servings

Calories

510

Total Fat

46

Saturated Fat

29

Carbohydrates

22

Dietary Fiber

1

Sugar

10

Protein

2

Cholesterol

122

Sodium

684

Total: 1 hr 15 min
Active: 10 min

Level: Easy
Yield: 1 cup
Nutritional Analysis

Per Serving

Serving Size

1 of 2 servings

Calories

510

Total Fat

46

Saturated Fat

29

Carbohydrates

22

Dietary Fiber

1

Sugar

10

Protein

2

Cholesterol

122

Sodium

684

Total: 1 hr 15 min
Active: 10 min

Ingredients

1 onion, julienned

4 ounces (1 stick) unsalted butter

1/2 cup Worcestershire sauce

1/2 cup white wine vinegar

1 tablespoon mustard flour (dry mustard)

Directions

Add the onions and 1 1/2 cups water to a saucepan. Bring the water to a boil over high heat and cook the onions for 20 minutes. Add the butter, Worcestershire sauce, white wine vinegar and mustard flour. Reduce the heat to medium low and cook until the sauce thickens, about 45 minutes.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Snow's BBQ, Lexington, TX