1 gallon 10 cups chicken broth
1/10 ounce saffron
About 1 cup olive oil
16 pounds chicken thighs
5 pounds Spanish chorizo, cut into 1/2-inch slices
2 1/2 pounds pork loin roast, chopped
2 pounds Serrano ham, diced
7 white onions, chopped
2 1/2 heads garlic, minced
80 ounces canned fire-roasted diced tomatoes
2 teaspoons red pepper flakes
5 sprigs fresh rosemary, tied in a bundle
18 cups Bomba rice
2 jars Spanish olives
2 bags frozen green peas
4 pounds clams
2 pounds mussels
3 1/2 pounds cooked asparagus
3 pounds grilled Gulf prawns
2 pounds frozen artichoke hearts
2 jars roasted red peppers, for garnish
Lemon slices, for garnish
1 bunch parsley, chopped, for garnish
melanie h.
I tried this recipe and it came out really good. Thanks Roger, I love your show.
See All ReviewsGet our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.