Handful fresh parsley
Few sprigs fresh oregano
Few sprigs fresh rosemary
Few sprigs fresh thyme
8 bone-in, skin-on chicken thighs
2 bone-in, skin-on chicken breasts
4 ribs celery, coarsely chopped
2 carrots, peeled and quartered
2 onions, peeled and quartered with root attached
4 cloves garlic, crushed
1 lemon, sliced
1 1/2 teaspoons black peppercorns (half a palm full)
Few fresh bay leaves
Kosher salt
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