1 pound ground pork
1/4 cup panko breadcrumbs
1 tablespoon fish sauce
1 tablespoon salt
1 tablespoon Sriracha
1 tablespoon sugar
1 large egg
1 bunch scallions, chopped
4 tablespoons Sriracha Mayo, recipe follows
4 French bread or ciabatta rolls, toasted
2 cups Pickled Vegetables, recipe follows
1 bunch fresh cilantro
1 cup rice wine vinegar
1/4 cup sugar
1 tablespoon salt
1 pound carrots, julienned
1 pound daikon radish, julienned
1 cup mayonnaise
1 tablespoon Sriracha
1/4 teaspoon sesame oil
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