2 sticks (1 cup) unsalted butter, at room temperature
4 tablespoons nori flakes
3 tablespoons freshly grated wasabi or 2 tablespoons prepared wasabi or 1 tablespoon wasabi powder
2 tablespoons togarashi powder (see Cook's Note)
2 cloves garlic, minced
32 golf-ball-size Yukon Gold potatoes
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper
Togarashi powder is widely available at Asian markets.
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