Nonstick cooking spray
1/2 cup butter
1 tablespoon active dry yeast
1/4 cup warm water
1 cup warm whole milk
1/2 cup granulated sugar
22 ounces solid pumpkin puree, divided
1 1/2 teaspoons kosher salt
5 1/4 cups unbleached all-purpose flour, plus 1/4 cup as needed, plus more for flouring
1 cup dark brown sugar
2 teaspoons ground cinnamon
1/2 ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon kosher salt
Pinch cloves
6 ounces unsalted butter, room temperature
8 ounces unsalted butter, room temperature
1/2 cup dark brown sugar, packed
6 tablespoons light corn syrup
1/2 teaspoon kosher salt
1/3 cup bourbon
2 cups pecan halves, lightly toasted
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