1/2 cup fresh basil
1/2 cup packed fresh cilantro
1/4 cup fresh mint
2 to 3 jalapeno peppers, seeded and coarsely chopped
1 to 2 cloves garlic, grated or chopped
1 shallot, coarsely chopped
Juice of 1 lime
About 1/2 cup EVOO, plus more to brush the fish
Salt and freshly ground black pepper
Salt and freshly ground black pepper
1 1/2 pounds cod or other sustainable flaky but firm white fish
Seafood seasoning
1 pound penne
Toasted slivered almonds, for garnish
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