500 grams (17.5 ounces) whole beets
1 to 2 tablespoons olive oil
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
Two handfuls baby spinach leaves, rinsed
One 400-gram (14-ounce) can lentils, drained
1/2 red onion, finely chopped
1 tablespoon chopped fresh mint
1 tablespoon chopped fresh parsley or cilantro
75 grams feta or goat cheese
Salt and freshly ground black pepper
1/4 cup olive oil
2 tablespoons balsamic vinegar
1 tablespoon honey
Salt
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.