500 grams (4 cups) all-purpose flour
7 grams (2 1/4 teaspoons) instant yeast
2 tablespoons olive oil
1 tablespoon sugar
1 teaspoon dried rosemary
1 teaspoon salt
1 clove garlic, grated
300 milliliters (10 ounces) lukewarm water
wt.spazzatura
So easy and the most fun food to have around the campfire. Tasty alone or drizzle it with honey or butter & fig jam! It is phenomenal!
See All ReviewsAnthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.