200 grams/7 ounces superfine sugar
1 tablespoon honey or golden syrup (helps prevent crystals from forming)
1 teaspoon butter
200 milliliters/7 ounces cream
1 teaspoon flaky sea salt
8 to 10 digestive or ginger biscuits, roughly crushed
3 or 4 bananas, sliced
200 milliliters/7 ounces cream, whipped, or 4 tablespoons double-thick cream
Handful mixed toasted nuts, roughly chopped
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …