2 tablespoons olive oil
1 teaspoon minced garlic
1 teaspoon minced shallots
1/2 pound Sea scallops
1/2 pound (16/20 count) shrimp
1/4 pound sliced yellow onion
1/2 pound thinly sliced assorted bell peppers
1/2 pound littleneck or Manila clams
1/2 pound mussels
1 pound Dungeness or lump crabmeat
2 cups red wine
2 cups marinara sauce
1/2 teaspoon chopped fresh thyme leaves
1 teaspoon freshly chopped oregano leaves
Salt and freshly ground black pepper
Sourdough bread, for serving
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.
Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …