1 stick (8 tablespoons) unsalted butter, at room temperature, plus more for greasing
2 1/2 cups heavy cream
1 cup whole milk
1/2 cup brown sugar
1 teaspoon vanilla extract
1 teaspoon fine salt
4 large egg yolks
8 croissants, torn into small pieces and allowed to stale overnight uncovered
6 ounces semisweet chocolate chunks
Two 7-ounce jars marshmallow creme
1 sleeve graham crackers
1/2 cup granulated sugar
1 teaspoon fine salt
1 pint high-quality vanilla ice cream, melted
Misty B.
Thank you for providing the recipes from the premiere of Charleston Chow! What a great new show!
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