4 chicken legs, thighs and drumsticks kept attached, skin removed
1 bottle red wine
4 cloves garlic, smashed
2 sprigs thyme
1 bay leaf
1 bunch fresh parsley, half whole, half chopped
1/4 cup olive oil
1 Vidalia onion, chopped
1 carrot, chopped
2 celery stalks, chopped
1 teaspoon cayenne pepper
2 tablespoons tomato paste
3 tablespoons all-purpose flour
3 cups chicken stock
1/2 pound thick-cut bacon, cut in fours
1 pound button mushrooms, halved
8 ounces frozen pearl onions, thawed
Salt and freshly ground black pepper
1 pound pappardelle noodles, cooked al dente, warm
3 tablespoons butter
Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.
It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.
Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …
Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …
Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.
Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.