1 gallon distilled or filtered water
Sixteen 2-gram black tea bags
2 cups vodka
5 cups sugar
5 cups water
1 pound raspberries, reserving a few for garnish
1 orange, zested and juiced
1 orange, zested and juiced
1 teaspoon almond extract, or more to taste
1 1/2 pounds watermelon, chopped
10 large fresh basil leaves, plus basil sprigs for garnish
1 pound cut-up cantaloupe (from 1/2 medium cantaloupe)
2 lemons, juiced
Mint sprigs, for garnish
2 mangoes, chopped
2 limes, juiced, plus slices for garnish
Tajine seasoning, for rimming glasses
1 pound blackberries, reserving a few for garnish
2 limes, juiced, plus slices for garnish
To make a kid-friendly version of these teas, simply brew a decaffeinated black tea and leave out the vodka.
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