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Showing 21 - 30 of 41 results for erik trinidad
Waiter, There's Spit in My Soup: A Review
Article
One of the ingredients in bird's nest soup is nests that are actually made out of bird saliva, which has dried and hardened.
iLL Fortune Cookies Make Confucius Sound Like a Moron
Article
iLL Fortune Cookies are a new type of post-Chinese food treat. They look and taste like ordinary fortune cookies, but inside are snarky and sarcastic sayings.
Could a Hot Sauce from Rwanda be as Cult-worthy as Sriracha? (A Review)
Article
Sriracha isn’t the only hot sauce worthy of a cult.
How to Eat a Poisonous Mushroom
Article
There's a safe way to consume the whimsical fly agaric mushroom with a bright red cap and white dots. But it may not be worth the effort.
Gourmet Spam Can Make You Think Twice About the Pork Product
Article
Read our review of Brooklyn Wok Shop's salty pork terrine, which just so happens to be nicknamed "Spam." The upgraded version tastes exactly like the real thing.
Tasting Vodka with Your Nose (A Review)
Article
Get Cooking Channel's review of flavored and unflavored vodka from Exclusiv Vodka, a new vodka from the country of Moldova.
What It’s Like to Eat a Plate of Garbage (A Review)
Article
Get Cooking Channel's review of The Garbage Plate from Nick Tahou Hots in Rochester, N.Y.
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Dive into refreshing drinks like mojitos, margaritas and more.