Eddie Jackson finds a variety of foods where the flavor is all wrapped up. More than just your average burrito, these unique wraps of pizza, meatballs or even pad Thai will blow your mind!
Giada pays tribute to some classic Southern American dishes. A creamy "Dirty Risotto," rich but light lemony fried chicken and Bread Pudding made with panettone bread that's drizzled with amaretto sauce. This is truly food for the Italian soul.
In the first ever Cupcake Wars all-vegan showdown, four vegan bakers fight to have their cupcakes at the opening day celebration for the inaugural Los Angeles Green Festival.
It's the spine-tingling finale of Halloween Wars! The final two teams made up of an expert pumpkin carver, a cake artist and a sugar master have slaughtered their competition, and now they're facing off in one last epic showdown. The team that can best illustrate a terrifying worldwide outbreak and the race for an antidote will be crowned Halloween Wars champions and win $50,000! LeeAnna Vamp, actress, model and horror culture icon, serves as guest judge.
Giada is giving herself a challenge! She coming up with four dishes each with only five ingredients that you can prepare in just 15 minutes: Rigatoni With Red Pepper, Almonds and Bread Crumbs; Salmon With Puff Pastry and Pesto; Croissant Panini; Biscotti-Gelato Sandwiches and Espresso.
Chocolate lover Giada shows you ways to incorporate chocolate from
cocktail to dessert. Recipes include: Gianduja Souffle, Panini With Chocolate and Brie and Chocolate Espresso Bellini.
No one can resist a fresh pie coming out of the oven! Chefs Alton Brown, Anne Burrell, Scott Conant and Sam Choy reveal their best ever sweet and savory pie creations. Discover the ultimate Shepherd's Pie, a surprising and scrumptious Grape Caramel Pie, an ancient Turkish Borek recipe with a twist and a luscious take on the classic cream pie. Flaky, tasty, comforting and ... easy as pie!
Yee haw! Saddle up, because on this episode of Unwrapped, we're taking a trip back to the old west. Visit a Wild West town in Illinois, see how whiskey is made and learn the jerky secrets to smoked meats. Next, see why huckleberries are so rare in these parts and visit a replica of an old fort for some authentic wild western cuisine. Finally, wake up with a traditional cup of cowboy coffee.
Celebrity Chopped! Four VIP chefs compete to see who can claim a spot in the All-Stars finale for a chance at winning $50,000 for their favorite charitable organization. The other competitors hope that a famous pastry chef will get tripped up in one of the first two rounds and fail to make it to dessert. And when one of the other chefs makes a very original choice with the fresh pasta sheets in the appetizer basket, it is clear that these stars will be pushing the limits of creativity. Then, in the entree course, a big fish and some little crackers are mandatory, and the chefs are extraordinarily focused. And with a Mexican sugar and a Chinese spice in the dessert basket, the all-stars must think globally if they want to win decisively.