The chefs must put their culinary and spelling skills to the test in the ABC challenge, rummage through bins to make show-stopping starters in Clearance Carts and whip up classic old-school dishes in the Frozen Food Feud in order to win the $20,000 shopping spree.
A brewery celebration calls for kegs made of cake that actually pour beer, and a huge, edible sombrero is filled with food and flames! An almost life-sized golf cart cake is a hole in one, and twins request a spinning birthday cake with extra bling.
Serving up the hottest, meatiest, belly-warmingest bowls of chili in the country, from scorching Triple-X Texas Red, to a hard rocking roadhouse chili in Seattle, to Cincinnati's comfort food classic.
Andrew finds out that America's Garden State is bursting with flavor. From Filipino favorites, like dinguan, to the iconic Taylor pork roll, to triploid oysters, Andrew gets a taste of what New Jersey is really made of!
Adam Richman's on the hunt for secret restaurants and off-menu dishes in Ho Chi Minh City, Vietnam, including a hidden bowl of pho, off-menu cashew smoked ribs, a secret soul music burger and a hidden garden restaurant in the middle of the city.
G. Garvin is checking out the best the bayou has to offer. His tour starts with proper etouffee in Breaux Bridge, LA, followed by true Texas-style and fall-off-the-bone ribs in Houston, TX, before stopping for food, drinks and music in New Orleans.
Casey Webb is firing up the grill to induct the best barbecue dishes he's found across America into the Man v. Food Hall of Fame. His picks for best BBQ in the land include a massive, bone-in beef short rib that makes him feel like Fred Flintstone, a five-meat BBQ burger and a shovel full of barbecue bliss.
In this episode we will see how actress Jennifer Esposito has dealt with having Celiac's Disease by developing her line of gluten-free baking products. We will also meet Sloane Miller A/K/A Allergic Girl whose blog, Please Don't Pass the Nuts, has become the central hub for information about coping with food allergies for food allergy-sufferers.