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Minneapolis, MN

Episode | From: Man v. Food

Casey Webb travels to Minnesota's largest city, where he tries a legendary burger that's become a regional icon, noshes on a gigantic brunch meal served with its own food Ferris wheel and takes on a massive four-pound banh mi behemoth.

Pesto Change-o

Episode | From: Chopped

The chefs must work their magic in the appetizer round using pesto sauce and chicken. Then in the entree round, a second basket of beautiful ingredients, including spirulina chips, challenges the chefs to get creative. And a treat from Kazakhstan is the most interesting find in the final basket.

Searching for Satay

Episode | From: Secret Eats with Adam Richman

Adam Richman seeks out secret eats in Kuala Lumpur, Malaysia, including satay found off the beaten path, a spicy burger with black buns and a nature hike that leads to the best grilled seafood in the city.

Sammy Whammy

Episode | From: Kids Baking Championship

It's the most anticipated episode of the season -- dessert impostors! Valerie Bertinelli and Duff Goldman challenge the remaining 10 bakers to create desserts that look like sandwiches. Order up!

The Wizard of Oz

Episode | From: Cupcake Wars

There's no place like home as four cupcake bakers face off for the chance to celebrate the re-release of The Wizard of Oz and the $10,000 prize. The guest judge is legendary film critic, Leonard Maltin.

A Basket of Brunch Goodies

Episode | From: Brunch at Bobby's

Bobby Flay's making a spread of continental favorites for this brunch menu. He's baking up all-American favorites like Shoo-Fly Muffins, Banana Bread With Vanilla Bean-Pecan Butter and Fruit Filled Mini Toaster Pastries! And for an added bit of fun, he's creating a one-of-a-kind Bellini Bar that is sure to impress any brunch guest.

Surf's Up

Episode | From: Guy's Grocery Games

In the first game, the chefs must make an amazing surf and turn using only canned foods. In the second test, the chefs cannot use their carts when gathering ingredients for their soup and sandwich combo. The final two chefs must make their best steakhouse dinner using the ingredients found on Guy's Grocery List. The winner earns a Super Shopping Spree.

Cirque Du Soleil

Episode | From: Cupcake Wars

Four creative cupcake bakers go head to head in hopes of having their cupcakes featured at Cirque Du Soleil's album release party for the new Las Vegas spectacular "Viva Elvis."

50 Cent and Naturi Naughton

Episode | From: Patti LaBelle's Place

Patti LaBelle invites Grammy winner Curtis "50 Cent" Jackson over for some fresh and delicious comfort food. Dancing up a storm in the kitchen, they prepare a menu of Slow-Cooked Brisket, Smashed Potatoes and Patti's Southern-Style Fried Corn. Later, actress Naturi Naughton stops by for Patti's famous Succulent Scallops in Garlic Butter Sauce, and Miss Patti gives Naturi a cooking lesson that is "Over the Rainbow."

Jam on It!

Episode | From: My Grandmother's Ravioli

If you like jelly and jam, you'll love Pittsburgh native Kathleen "Kitty" Kleber, who grows just about every kind of fruit in her backyard and that fruit ends up in an airtight jar. The varieties of jellies, jams and spreads are astounding -- elderberry, candy apple, tomato, inferno, raspberry hot pepper, boysenberry and caramel apple just to name a few. Kitty picks and preserves fruit with Mo Rocca and they go on a shopping excursion to Pittsburgh for baked goods.

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