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High School Cafeteria

Episode | From: Donut Showdown

Donut-makers Reeva from Virginia, Laurel from Oakland and Rags from Vancouver compete in a mystery ingredient elimination round. The final two standing have to impress the judges by making three donuts with a "High School Cafeteria" theme. The winner takes home $10,000.

Big Ol' Texas Feast

Episode | From: Dinner at Tiffani's

Nothing says Texas like barbecue and that's exactly what Tiffani Thiessen brings to the table for her White Collar co-stars Sharif Atkins, Tim DeKay and Willie Garson. Tequila Peach Tea, Pimento Cheese Spread and fall-from-the-bone BBQ Ribs that have been rubbed and sauced go with Southern Greens done with bacon and a spicy vinaigrette. To finish off the meal, Tiffani brings in one of her favorite pecan pies to top with her Homemade Vanilla Bean Whipped Cream.

Crazy Comfort Food

Episode | From: Cheat Day USA

Robert Irvine's looking for cheats that comfort the soul, starting at the oldest Irish pub in Philadelphia with meatloaf and mashed potatoes stacked a mile high and flakey, tender fish 'n' chips with a centuries-old secret. Then, in Stamford, Conn., he dives headfirst into a sugar coma with chocolate-hazelnut, peanut butter cup French toast and gets full and happy with a chicken cutlet vodka mozzarella melt. Finally, in San Antonio, authentic Filipino flavors warm the belly with crispy pata and sisig made from succulent pork wrapped with a blanket of yummy spices.

A Mediterranean Feast

Episode | From: Dinner at Tiffani's

Tiffani Thiessen takes us to Greece with her husband, Brady Smith, and friends Ethan Embry and Sunny Mabrey, dishing out rich Mediterranean flavors with light ingredients. Homemade Tzatziki and Hummus with Spiced Pita Chips are the perfect start to any meal, and Char-Grilled Chicken Kebabs over Lemon-Flavored Rice are a must-have. And it wouldn't be a trip to Greece without olive oil, Mini Olive Oil Cakes with a Citrus Glaze to be exact!

Robert's LOST Mission

Episode | From: Dinner: Impossible

Chef Robert Irvine is lost in Hawaii, on a mission to feed the cast and crew of the hit TV show, LOST. Just like the characters on the show, Robert is "stranded" on a deserted beach and must use all his creative powers to complete his mission.

On the Go

Episode | From: Candy Land

The people of Candy Land have things to do and places to be, but there's just one problem -- there's no mode of transportation. Host Kristin Chenoweth challenges the remaining teams to build an inventive way for the locals to get around. Whether by land, air or sea, the teams must consider the unique terrain of their assigned lands to help their citizens stay on the go and impress judges Nacho Aguirre and Aarti Sequeira.

WWE: A Mission on the Mat

Episode | From: Dinner: Impossible

Robert Irvine is taken to the mat as he joins up with some of World Wrestling Entertainment Superstars at Summer Slam, WWE's biggest summertime event. Stephanie McMahon gives Robert his mission to feed 300 WWE VIPs a "Superstar" meal in just nine hours. Every dish he creates must be based on WWE Superstars' signature moves such as Frog Splash, Clawhold and Knife Edge Chop. Stephanie is center ring joined by her 7-foot-tall, 400-pound "enforcer," Big Show, who's there to make sure Robert knows that failure is not an option!

Cheesiest

Episode | From: Cheat Day USA

In the Big Easy, Robert Irvine takes a bite out of the most decadent grilled cheese sandwiches he's ever tasted. Mexican fried cheese and braised oxtails are sandwiched between cheese-stuffed pupusas. In Boston, childhood favorite mac and cheese is oozing with a luscious cheesy sauce over thick pasta noodles and topped with BBQ pulled pork. Finally, in San Antonio, two traditional Middle Eastern cheese desserts provide some sweet, salty bliss.

Candy Creatures

Episode | From: Candy Land

The villages of Candy Land are home to unique and colorful creatures. Host Kristin Chenoweth welcomes five teams made up of cake and sugar artists who must create mystical and magical creatures the likes of which have never been seen before in Candy Land. Judges Nacho Aguirre and Aarti Sequeira determine which team will not advance in the competition.

Groundhog Daze

Episode | From: Dinner: Impossible

Chef Robert Irvine lands in Punxsutawney, Pa., to make a gourmet Groundhog Day breakfast for 250. He'll have to work through the night and work through some rough patches with surprise guest chefs from his past. If Robert can't make this mission a success, he may find himself in Groundhog Day all over again.

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