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Chili Sausage

Recipe | Courtesy of Tyler Florence
Total Time:
1 hour 30 minutes

Walter's Cochinita Pibil

Recipe | Courtesy of Chuck's Week Off: Mexico
Total Time:
6 hours 25 minutes

Pasta Fagiole

Recipe | Courtesy of Pasquale Sciarappa
Total Time:
3 hours 10 minutes

Chocolate, Chocolate Cake

Recipe | Courtesy of Emeril Lagasse

Spiced and Super-Juicy Roast Turkey

Recipe | Courtesy of Nigella Lawson
Total Time:
4 hours 50 minutes

Oak Smoked Pulled Pork

Recipe | Courtesy of Franklin Barbecue
Total Time:
4 hours 50 minutes

Mushroom Lover's Marinara

Recipe | Courtesy of Rachael Ray
Total Time:
2 hours 5 minutes

Michael's Italian Manhattan

Recipe | Courtesy of Michael Chiarello
Total Time:
5 minutes

Cranberry-Citrus Macarons

Recipe | Courtesy of Fred Isla
Total Time:
1 hour 45 minutes

Bob McGee's Sauce Romanesco

Recipe | Courtesy of Bob McGee
Total Time:
45 minutes

On TV

Brunch at Bobby's

8:30am | 7:30c

Brunch at Bobby's

9:30am | 8:30c

Burgers, Brew & 'Que

10:30am | 9:30c

Burgers, Brew & 'Que

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Man v. Food

2pm | 1c

Man v. Food

2:30pm | 1:30c

Man v. Food

3pm | 2c

Man v. Food

3:30pm | 2:30c

Man v. Food

4pm | 3c

Man v. Food

4:30pm | 3:30c

Man v. Food

5pm | 4c

Man v. Food

5:30pm | 4:30c

Good Eats: Reloaded

6:30pm | 5:30c
On Tonight
9pm | 8c

The Zimmern List

11:30pm | 10:30c
1am | 12c

The Zimmern List

3:30am | 2:30c
What's Hot

The Best Thing I Ever Ate

Sundays 10|9c

So Much Pretty Food Here