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A Hard Fight to the Finish

Episode | From: Food Truck Face Off

Three up-and-coming food trucks -- Louise's Country Kitchen, What the Philly and Nom Tom Bot -- try to show host Eddie Jackson they have what it takes to succeed for a spot at his popular Rosehill Beer Garden.

With Bacon

Episode | From: The Best Thing I Ever Ate

What makes everything better? Bacon! Whether it's on a burger or a donut, Food Network stars including Guy Fieri, Duff, and Aida Mollenkamp talk about their favorite foods made with bacon. From San Diego to Atlanta, L.A. to New York, find out where to get the best pork-a-licious dishes, and why these accomplished chefs say it's "The Best Thing I Ever Ate ... with bacon!"

Macaron Stackaron

Episode | From: Kids Baking Championship

The French macaron is the new cupcake, so the seven remaining kid bakers must take on this extremely demanding dessert, producing three dozen colorful macarons and stacking them to at least five inches high.

Feeding Frenzy

Episode | From: Worst Cooks in America

The Recruits are faced with their biggest struggle yet: cooking for others in larger quantities. They are asked to make a breakfast for a special guest star, Good Morning America's Chief Meteorologist Ginger Zee, who happens to know a thing or two about how important breakfast is. Then they complete this week's challenge by throwing a dinner party for past Recruits, who know exactly what it's like to be in their shoes.

Vancouver Cool

Episode | From: Chuck's Eat the Street

The epicenter of Vancouver, Canada's, fashion, sidewalk society and a lot of really good food is on Robson Street. Chuck's first stop is at Forage, where Chef Chris Whittaker features fresh, local seafood, like BC's chum salmon. Next, Chuck ventures into an izakaya, a Japanese pub with a killer kitchen. At Hapa, Chef Tomoki Yamasaki shows Chuck how to prepare spicy pork ishi-yaki. Next, Chef Ned Bell, from the restaurant Yew, takes Chuck fishing for spot prawns, which they use to make a lightly pickled ceviche right on the boat dock. At Japadog, Chuck samples two hot dogs with tasty toppings, one that features teriyaki sauce, Japanese mayonnaise and seaweed and the other which is a spicy, Japanese version of a chili dog.

L.A. Kings

Episode | From: Cupcake Wars

Four gifted cupcake bakers battle for the chance to have their tasty treats featured at the LA Kings Opening Night Fan Fest to celebrate the start of the new hockey season.

Next Episode: Wed 4:00PM | 3:00C

Morimoto vs. Hines

Episode | From: Iron Chef America

Celebrated Seattle chef Maria Hines enters Kitchen Stadium to challenge the master himself, Iron Chef Morimoto. Will Chef Hines be able to stand the heat of Kitchen Stadium, or will she leave with the bitter taste of defeat in her mouth? Tune in to see whose cuisine reigns supreme.

New Friends

Episode | From: Tia Mowry at Home

Tia Mowry recently met Catherine McCord and they instantly hit it off. It's not hard to see why -- they have a lot of mutual friends and are both busy moms who love to cook. Tia's invited Catherine over for one of her favorite home-cooked meals so they can get to know each other better. She'll be making a One Pot Chicken with Potatoes and Olives, an Arugula Salad with Candied Sunflower Seeds and Asparagus with Feta and Bacon. They'll finish the meal with a Bahamian Pineapple Tart. By the end of this dinner, these two ladies will be thick as thieves.

Fusion Fiesta

Episode | From: Carnival Eats

Noah Cappe lifts the lid on the American melting pot to reveal some decadent, delicious results. When fair goers meet fusion foods, the results can only be world domination.

Royal Cakes

Episode | From: Best Baker in America

The competition begins with nine of America's top professional bakers. Host Scott Conant announces a royal baking theme and challenges the competitors to create perfect mini princess cakes. In the Master Challenge, the bakers have to create spectacular royal baby celebration cakes for 100 people using elderflower and lemon as the featured flavors. Pastry chef Zac Young joins judges Jason Smith and Marcela Valladolid to deliberate and eliminate one baker from the competition.

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