| Cooking Channel

Showing 36,731 - 36740 of 37,750 results

View: Best Match Rating

Smokin'

Episode | From: Food Paradise

Food Paradise reveals the very best barbecue smokin' across America. There are down-home dishes like spareribs and sausages as well as brand-new mindblowers like brisket mac and cheese and a smoky sandwich so big it's called the Leaning Tower of Texas.

Next Episode: Sat 6:00PM | 5:00C

High Tea with a Twist

Episode | From: Dinner at Tiffani's

A cup of tea makes everything better, especially when it's a Cherry Green Tea Cocktail shared with Tiffani Thiessen's mom friends, Vanessa Lachey and Bree Turner. Tiffani whips up her scrumptious Blueberry Lemon Scones topped with Honey Butter and Blackberry Jam, followed by an earthy Roasted Beet Salad and three types of delicious tea sandwiches, Truffled Egg Salad, Curried Chicken Salad, and Goat Cheese with Pecans.

New Orleans

Episode | From: Steak Out with Kix Brooks

Kix is heading to his home state of Louisiana and hitting three steakhouses that prove New Orleans is one of the best food destinations in the country. Galatoire's is an institution right on Bourbon Street, and locals know to order off-menu favorites like their secret Fried Chicken. Charlie's Steak House is a neighborhood joint serving steaks New Orleans-style, which means sizzling in hot butter. No family is more synonymous with New Orleans cuisine than the Brennans, and Dickie Brennan's Steakhouse brings classic Creole and Cajun flavors to traditional steakhouse fare.

Triple D Takes on Triple G

Episode | From: Guy's Grocery Games

Four chefs from Diners, Drive-ins and Dives meet under Guy's roof for the ultimate culinary smack down. When thinking of comfort food, radishes and maple syrup don't usually come to mind, but it must for these chefs in Grocery List. Next, discounted, damaged and dented items are on the menu for a delicious dinner party in Clearance Carts. In the final game, Guy doubles up on the chefs by giving them a two-for-one deal with Red Light Special and Cart Swap. Only one will be able to work through the pressure and make it to the Shopping Spree.

Cinco De Mayo

Episode | From: Donut Showdown

Donut-makers Jasmine from Colorado, Martin from Georgia and vegan food trucker Ambergre from South Carolina compete in a mystery ingredient elimination round. The final two standing have to impress the judges by making three donuts with a "Cinco De Mayo" theme. The winner takes home $10,000.

Unexpected Hits

Episode | From: Beach Bites with Katie Lee

Katie Lee uncovers unique and diverse head turners in her travels, including a pernil spring roll in Puerto Rico, tempura grouper in Georgia's Golden Isles, Southern-style ribs in Mexico and shrimp ceviche made with beer in Miami.

Say Cheese!

Episode | From: Carnival Eats

Host Noah Cappe dives into some of the cheesiest dishes featured on Carnival Eats, both savory and sweet. There's Deep Fried Mac and Cheese at the Calgary Stampede in Canada, Cowboy Pistolettes in Texas, Classic Cheese Curds in Wisconsin, and an insane bacon-covered New York Cheesecakes.

Pizza Masters

Episode | From: Pizza Masters

Sal Basille and Francis Garcia are first cousins, best friends, and together they own some of the most successful pizza shops in NYC. They're always on the search for the best pizza around so, in honor of Fran's birthday, they head off on a road trip to visit Graceland. It's the experience of a lifetime for an Elvis fanatic like Fran and, of course, these pizza masters make some stops along the way to discover the best pizza Tennessee has to offer.

Seattle, WA

Episode

In this episode of Giada's three day weekend, our host Giada De Laurentiis lays out the perfect three-day food filled weekend in Seattle. From a mini burger and martini happy hour to a ferry ride for french toast, Giada has a patriotic cup of joe, visits a famous fish market and tries some tasty truffles, before a visit to the king of crab cake. It's a taste to savor in the emerald city.

California Cuisine

Episode | From: The Secret Life of...

California has some of the country's best foods; from successful fast food franchises to "California Cuisine," a style that is recognized as "world-class." George Duran travels to the West Coast to explore uniquely fresh cuisine inspired by the Golden State.

On TV

What's Hot

The Best Thing I Ever Ate

Sundays 10|9c

It's A Live (Stream)

Watch Cooking Channel Live Now

Cooling Cocktails

Dive into refreshing drinks like mojitos, margaritas and more.