| Cooking Channel

Showing 37,231 - 37240 of 37,743 results

View: Best Match Rating

Flay vs. Hamilton

Episode | From: Iron Chef America

Local New York Chef Gabrielle Hamilton brings her down home style to Kitchen Stadium to take on Iron Chef Bobby Flay. Will Chef Hamilton's natural approach to food impress the judges enough for a win, or will she leave Kitchen Stadium with the bitter taste of defeat? Tune in to see whose cuisine reigns supreme!

Tasty Childhood Favorites

Episode | From: Dinner at Tiffani's

Tiffani Thiessen takes a walk down memory lane with friends French Stewart, Nicole Sullivan and Nate Berkus, putting a modern twist on favorites from her youth. Tiffani's updated Turkey Meatloaf is always a hit, especially when it's served with Garlicky Mashed Potatoes and topped with Crispy Fried Shallots. Creamed Spinach Tartlets offer a fresh taste of an old classic and for dessert, a sweet and tangy Grapefruit Chiffon Pie.

Castles, Coral and Camo Cakes

Episode | From: Crazy Cakes

A cake from Down Under brings a mermaid and sea creatures to life, and a baby's gender is revealed with fairy tale castle flair. Plus, a wedding cake captures the couple's love of deer hunting, and a patriotic cake honors military heroes.

Best Romantic Foods

Episode | From: Top 5 Restaurants

Top 5 Restaurants has fallen in love at first bite! From a sparkling skyline and chocolate fantasy in New York, to a cozy fondue for two in the Rockies, a gourmet southern picnic, and rack of lamb with the Pacific coast sunset on the side, these restaurants are serving up romance.

SOBE Style

Episode | From: Brunch at Bobby's

Bobby Flay is craving a taste of South Beach with this brunch menu. He's making a Spanish Tortilla With Chorizo, Piquillo Peppers and Garrotxa Cheese and serving Yucca Hash Browns With Bacon, Onion and Lime-Cilantro Mojo on the side. And it wouldn't be a South Beach brunch without a drink, so today Bobby's mixing up a Mojito Champagne Cocktail.

Switched on Baklava

Episode | From: Good Eats

Phyllo dough can be finicky but host Alton Brown tames this difficult pastry to create the wonderfully layered dessert known as Baklava.

Waterfall and Wonder Wheel Cakes

Episode | From: Crazy Cakes

Volunteers are surprised by a yin-and-yang-inspired sweet treat and a bride is overwhelmed with joy when her wedding cake gets its own water feature. Then, one baker goes over the top with a cake design that's big enough for someone to hide inside and a Coney Island celebration gets a sculpted masterpiece featuring the attraction's most iconic ride.

Good Morning

Episode | From: Donut Showdown

Donut-makers Dawn from Minneapolis, Del from Washington and pastry chef Michelle from Toronto compete in a mystery ingredient elimination round. The final two standing have to impress the judges by making three donuts with a "Good Morning!" theme. The winner takes home $10,000.

Head Games

Episode | From: Good Eats

Join Alton Brown as he gets inside cabbage's head and comes out with a better understanding of what makes this potentially troublesome vegetable tick. Side trips include "cutting board blues" and a quick trip through cabbage history. With recipes for Shred, Head, Butter and Bread plus Home of the Braise.

Viva Italia Donuts

Episode | From: Sugar Showdown

Three bakers compete in a speedy elimination round using basil as their mystery ingredient. The last two standing compete for $10,000 in a Viva Italia-themed donut showdown.

On TV

What's Hot

The Best Thing I Ever Ate

Sundays 10|9c

It's A Live (Stream)

Watch Cooking Channel Live Now

Cooling Cocktails

Dive into refreshing drinks like mojitos, margaritas and more.