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San Francisco

Episode | From: Road Trip with G. Garvin

G. Garvin is checking out the eats in San Francisco starting with a fried catfish po' boy at Brenda's Soul Food. Next, he cracks crabs for customers at the legendary Alioto's before trying a unique duck dish at Hops and Hominy.

One-Dish Wonders

Episode

Cooking can't get any easier or tastier when you've got Aida's delicious one-dish wonders. Lazy Pork, Hot Pot Baked Potato Soup, Roast Pears With Cinnamon and Cloves

Make-Up to Cake-Up

Episode | From: Extreme Cake Makers

Molly draws on her skills as a former makeup artist to design a stunning head and shoulders birthday cake. Phil's and Christine's cake artistry make the fruit even sweeter for a historic celebration, and Nastassja tries her hand at creating intricate roses. Eloise creates a vintage masterpiece for a client's 90th birthday.

Garces vs. Liken

Episode | From: Iron Chef America

Colorado Chef Kelly Liken takes on Iron Chef Garces in her first entry to Kitchen Stadium. Will Chef Liken's fresh take on the secret ingredient be enough to best Iron Chef Garces? Tune in to see whose cuisine reigns supreme!

California Desert

Episode | From: Tripping Out with Alie & Georgia

It's a "groove and rejuve" weekend for BFF's Alie Ward and Georgia Hardstark, when they hit the dusty trail and head to Joshua Tree in the California desert. They seek spiritual awakening through a desert guru and experience their first mud bath. Along the way they sample some famous local food like the date shake and date burger. Back home, in L.A., the girls throw a party that's inspired by their desert adventure: s'more buffet, mini date meatballs and a signature sage cocktail.

Celebrity: Matilda

Episode | From: Cupcake Wars

Drake Bell, Lori Greiner, Bob Harper and Heather Morris battle to prove their celebrity cupcake dominance and create show-stopping cupcakes for a party celebrating the wonder and whimsy of Roald Dahl's classic story, Matilda. They'll be eliminated one by one with help from guest judge Chloe Dahl, granddaughter of Roald Dahl, until the last celeb standing walks away with bragging rights and a donation to their favorite charity.

Light, Quick, and Easy

Episode | From: Fresh Food Fast

Busy people of the world come in, put down your house keys, unburden yourself of your bags, kick off your shoes, grab a glass of wine and watch as chef Emeril Lagasse shows you how to cook some light, quick and easy meals for late night dining.

Tacos, Drumsticks and Waffles

Episode | From: Food Truck Nation

Brad gets tacos in Nashville and Japanese dessert waffles in Seattle.

Chal Chilli

Episode | From: Restaurant Redemption

Ching-He Huang's hailing a yellow taxi, headed to New York's Murray Hill -- or Curry Hill as it's affectionately known. She's tasked with helping to save a Pakistani mother and daughter's failing restaurant. It was mom Alia's dream to open up her Indian Thai fusion restaurant one year ago, but the restaurant is not attracting customers and has terrible online reviews. Ching has to convince Alia and daughter Ayesha that the only way to increase business is to completely overhaul their take out business.

All You Can Eat

Episode | From: Food Detectives

This week on Food Detectives, we investigate the calorie. First we'll set various foods on fire to calculate the number of calories they contain, and then we'll hit the gym to find out what it really takes to burn them off. And, "all you can eat" is a great deal but it's lousy diet advice. So, Ted Allen wants to know, how can you enjoy buffets without going overboard? Finally, you may have heard that there are no naturally blue foods. But is it true?

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