Refine by:

Showing 37,571 - 37580 of 37,749 results

Pretzella, Queen of the Dessert

Episode | From: Carnival Eats
Noah Cappe enjoys German-inspired carnival treats like a Christmas Wreatzel and Hot Belgian Boot at Christkindlmarket Milwaukee. Then he samples spicy midway munchies, including the Chili Cheese Dog Pizza, at the Charro Days Fiesta in Brownsville, Texas.

Cookie Ohma - Ich Bin Ein Chef

Mo meets Hildegarde "Cookie Oma" Mahncke who lives in River Vale, New Jersey. Wearing leopard print outfits and being outspoken is Cookie's style...she's no shrinking violet. She teaches Mo some classic recipes she was taught by her parents on a farm in the Black Forest region of Germany. The main course is rouladen (rolled up beef slices with pickle and other ingredients) and cabbage and for dessert -- plum cake. In addition to cooking, Mo talks to Cookie's husband Herman about his favorite hobbies -- carpentry and Elvis impersonation.

Seasons Change

Which fruit comes into season in the spring but is often overlooked in baking? The avocado! In the pre-heat, the four bakers must pair avocado with chocolate, lime, orange or ginger in a dessert. In the main heat, the bakers "springify" a winter dessert like pumpkin pie, pecan pie, bread pudding or peppermint bark.

Sandwich Paradise 2

Episode | From: Food Paradise
The hunger-bustingest handheld feasts from coast to coast, from a latke and corned beef masterpiece in Colorado, to a 2-foot Italian monster on the Jersey shore, to a big hunk of BBQ baloney in Tennessee.

Family Favorites

Episode | From: Mexican Made Easy
Having come from a family filled with chefs and food enthusiasts, Marcela has tried and perfected a vast array of recipes and Mexican inspired dishes over the years -- some that have been passed down generations ago by various Valladolid family members. In this episode, Marcela will share some of her favorites, including her own spin for authentic Baja-style Beer-battered Fish Tacos, served with a fiery fresh tequila-infused "drunken salsa" and lemon cream sauce. And for dessert, her family's ultimate favorite, Choco-Flan, half chocolate cake, half flan drizzled with a creamy caramel-like topping.

Gayle King and Jay Manuel

Episode | From: Patti LaBelle's Place
Patti LaBelle is hanging out in the kitchen with celebrity make-up artist Jay Manuel. Never a dull moment when these two are in the kitchen, their meal starts with a Mixed Green Salad, drizzled with Patti's secret Homemade Salad Dressing, before she shows Jay how to prepare her Spicy Garlic Sauteed Chicken Breasts and Fresh Spinach. Later, Patti's good girlfriend Gayle King drops by for a down-home meal of mouthwatering Beef Short Ribs and Miss Patti's Mean Greens.

Pirouettes on Point

Episode | From: Rewrapped
In this culinary contest of precision and balance, three chefs must Recreate the delicate Pepperidge Farm Pirouette wafer cookie. In the Innovate Round, the chefs must think outside the tin to impress the judges: Will one chef's Panko Parmesan Pirouette-Crusted Sea Scallops be enough for the judges to shell out the points? Find out on this action-filled bout of snack competition!

Honolulu

Episode | From: Man v. Food
Adam Richman visits beautiful Honolulu, Hawaii for traditional eats like pipikaula short rib, the Loco Moco, a burger dish topped with fried eggs and gravy. He then tackles a gargantuan pancake challenge.

Bay Area

California's East Bay area is a thriving multi-ethnic community. Andrew Zimmern highlights the culinary hot spots where Chinese Dim Sum, Indian Pani Puri, American Soul food and Mexican tacos are being served up in traditional style.
Next Episode: Sun 3:30PM | 2:30C

Evilicious: Finale

Episode | From: Cutthroat Kitchen
Two chefs have to make meatballs in a ball pit. Then, two chefs have to make a teriyaki dinner while on a seesaw. Finally, one chef has to harvest coconuts from a tree to make coconut macaroons.

On TV

Unique Eats

7am | 6c

Unique Eats

7:30am | 6:30c

Unique Eats

8am | 7c

Unique Eats

8:30am | 7:30c

Man Fire Food

9:30am | 8:30c

Burgers, Brew & 'Que

1:30pm | 12:30c

Burgers, Brew & 'Que

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c

Chopped

6pm | 5c

Chopped

7pm | 6c
On Tonight
On Tonight
8pm | 7c
9pm | 8c
10pm | 9c
11pm | 10c
12am | 11c
1am | 12c
2am | 1c
3am | 2c
What's Hot

The Best Thing I Ever Ate

Sundays 10|9c

So Much Pretty Food Here