Season 2, Episode 17
Fun with Food
Giada De Laurentiis shows a more playful side of food with some unexpected combinations and lots of color that will keep everyone smiling: Tilapia with Purple Potato Crust and Chive Rosemary Oil, Roasted Acorn Squash and Gorgonzola Pizza and Mango Cheesecake with Basil Lemon Syrup.
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Recipes From This Episode
Dining in... with Style
Baby Shower
