Season 2, Episode 5
Paris, France
Host Giada De Laurentiis visits her first love, Paris, in a food filled three day getaway. Giada goes back to her culinary roots when she takes a Saturday cooking course at Le Cordon Bleu. A trip to her favorite Italian trattoria, Restaurant Rue Cherche Midi, brings back memories while a visit to the top of the Arc de Triomphe provides panoramic views of the city of light. The weekend wouldn't be complete without a stroll through a legendary French food market, breaking bread at Poilane bakery and artistic treats from the Picasso of pastry, Pierre Herme.
See Tune-In Times
Recipes From This Episode
London, England
Las Vegas
